Château La Roberterie offers a range of red wines, with three different profiles.

  • Classicus is a medium bodied, fruit forward red wine that is easy to love and enjoy every day. Classicus has aromas of red fruits, currant and floral notes of violets.

  • Selectus offers more density in the mouth and exudes deep aromas of blackcurrant, blackberry, red fruits and vanilla notes due to the contribution of French oak barrels during aging.

  • Primus is the Flagship cuvée of La Roberterie. It comes from the oldest parcels of the property, harvested manually. A wine for great occasions, Primus is the purest expression of Merlot on clay-limestone soil. Its fruitiness is enriched with characteristic truffle and menthol notes, contributed by Cabernet Franc and Cabernet Sauvignon. It’s smoky character results from 24-month ageing in all French oak barrels.

Sauvignon Blanc enriches our range of wines since its introduction in 2018. It is a white wine that expresses the aromatic richness of Sauvignon Blanc with refreshing notes of citrus and exotic fruits.

Rosé is a wine marked by fruity freshness. Made mostly from Malbec, delicacy is its main characteristic with aromas of tart berries, cherries and violet.

In a good year our 10 hectares of red varietals (Merlot, Cabernet Franc, Cabernet Sauvignon, Malbec) yield approximately 450 hectoliters of finished wine (60,000 bottles).

Primus accounts for about 10% of the volume (6,000 bottles). Selectus and Classicus together absorb about 80% of the red volume. The allotment between the two depends on quality from the different plots and blending preferences (Total of 48,000 bottles). The Rosé consumes the residual 10% of red varietals (6,000 bottles)

The 0.9 hectares of Sauvignon Blanc yield approximately 45 hectoliters of finished wine (6,000 bottles).